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Breakfast And Brunch - Black Bean Huevos Rancheros

Layered with black beans along with fresh salsa and shredded Monterey Jack cheese, this is a delicious version of the classic Spanish or Mexican "rancher's eggs" dish.

Salad - Mediterranean Greek Salad

Hearty, robust, and delicious! All the stuff you dreamed about in a Greek salad - tomatoes, olives, feta cheese, cucumbers, and sun-dried tomatoes - all glistening from a splash of oil.

Appetizers And Snacks - Cheese Ball

In this variation on a classic appetizer, two bricks of cream cheese are transformed into a slightly sweet spread for crackers by the addition of pineapple, green pepper and spices.

Salad - Caesar Salad Croutons

A fine Caesar salad is only as good as it's croutons. Homemade garlic oil and ghee are the secret to making these croutons.

Herbs And Spices - Grecian Pork Tenderloin

This zesty marinade makes tenderloins even more tender than they already are. Olive oil, garlic, fresh lime juice, and oregano coat the meat, sealed in a plastic bag for a few hours before grilling.

Salad - Summer Chicken Salad

A delightful fruit and chicken salad with a yummy sweetened mayonnaise dressing laced with dill. Chill overnight and serve the next day for a luncheon or summer evening supper.

Salad - Southwest Chicken Salad I

This is a highly seasoned salad that is a nice change from the typical 'taco' version. Even my kids and their friends love it!

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Seafood - Husbands Grandmothers Shrimp Gumbo

Here's an old-school gumbo with shrimp, sausage, bacon, okra, the holy trinity, and a roux that is painstakingly stirred and cooked into a warm chocolate color, to deepen and enrich the flavor. Serve this over hot cooked rice.

Salad - Broccoli Slaw

Broccoli with creamy dressing, dried cranberries and pistachios.

Seafood - Simple Salmon Chowder Ii

This is a hearty but mild flavored fish chowder. It's a great way to use a piece of salmon that's too small to do much else with. Serve with toasted sourdough bread.

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Pasta - Creamy Smoked Salmon Pasta

This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute!

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Meat And Poultry - Smokin Scovilles Turkey Chili

This is a hearty and relatively low-fat chili recipe that is guaranteed to satisfy even the most sadistic spicy food lover...REAL MAN FOOD.

Pasta - Stuffed Pasta Shells Surprise

These red and white stuffed pastas are completely different, but use the same technique, making it a breeze to put together. This recipe is also a great way to use up leftover ham and ground beef or Italian sausage.

Bbq Grilling - Barbeque Sauce Ii

Jars of barbeque sauce are dressed up with Worcestershire sauce, steak sauce, onion flakes and cola.

Side Dish - Zesty Quinoa Salad

Quinoa and black beans are tossed in a refreshing lime-cilantro vinaigrette for a quick and protein-packed lunch or side dish.

Side Dish - Cheesy Scalloped Potatoes With Ham

This hearty dish of potatoes and ham has just a bit of Cheddar cheese and green peas in a creamy white sauce.

Seafood - Wasabi Ahi Tuna Tartare

Furikaki is a rice seasoning, in this case, blended with wasabi. It serves as the main flavoring in this Asian inspired tuna tartare.

Cheese - Artichoke And Roasted Red Pepper Dip

A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread.

Bbq Grilling - Aloha Chicken Burgers

Break out the tiki torches, it's time to fire up the grill and make these grilled chicken sandwiches with bacon, pineapple, and teriyaki sauce.

Side Dish - Green Beans With Almonds And Caramelized Shallots

Green beans are quickly steamed to tenderness, then mixed with sweet caramelized shallots, red bell pepper, and toasted almonds.

Seafood - Slow Cooker Fish Chowder

A creamy chowder full of shrimp, scallops, and chunks of halibut gets hearty flavor and a touch of sweetness from sweet corn, potatoes, and bacon.